Chocolate brownie recipe-vegan

-


Tasty Vegan Chocolate brownies





I love brownies a lot... but then finding an eggless brownie (which should also be free from flaxseeds)is hard hence in this post I'm sharing with  you all a simple homemade brownie recipe which is really easy and fingerlicking  tasty .So Lets start baking!!!



Category:sweets and desserts
Prep time:10-15 mins
Cook time:30 mins


INGREDIENTS


  • 2 1/2 cups maida(all purpose flour)
  • 12-16 tablespoons of cocoa powder
  • 2 cup sugar
  • 1 cup brown sugar(optional)
  • 1 teaspoon vanilla extract
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 1 cup vegetable oil
  • 1 cup water
Pro tip:For healthy twist use brown sugar instead of the white sugar or combine them by 50:50 proportion.

METHOD

  • Preheat the oven for about 170c
  • In a mixing bowl add maida,sugar,salt,baking powder,vanilla essence (extract),cocoa powder and mix it well
  • Now add vegetable oil and pour water to get a fluid consistency.
  • Mix them well .
  • Now pour them in a baking tray and spread them well with a spatula.
  • Now bake them for about 30 mins.check it by using a skewer stick or simply a fork to prick it and see that  the brownie is cooked or not.
  • Cut them and serve it!!.


NUTRITIONAL FACTS

Total calories-69 (30g serving)
  • Total fat             -4.4g
               saturated fat  -0.8
  • sodium              -38 mg
  • Cholesterol        -0mg
  • potassium          -85mg
  • Carbohydrates   -8.8g
    • buy eggless brownie mix from here👆(click the image top buy)
  • Protein               -1.1g


get this cute brownie sizzler plate from here👆(click the image to buy)



Watchout for more updates!!!
Happy baking!!!!
This post contains affiliate links.Where you will not be charged anything extra.





Comments

Post a Comment

Popular posts from this blog

Rice flour face mask

-
Image
Tried and Tested!-DIY  Rice flour face mask After a long day in sun I feel my skin is so dull and (turns) dusky in color.I have tried lots and lots of artificial beauty products to brighten my tanned skin.I have also tried tan remover a lot of times (every tropical region girls issue!).To my dismay nothing changed my tanned colour.So one fine day my mom suggested me this recipe to this awesome beauty mask.It is so easy and requires only 2 ingredients! .very handy whenever my skin becomes dull.Try this for yourself ,it is safe and gives no harm to your skin,no additives or no chemicals.You will feel the difference.It works best during night time.So yeah Lets start making it!!! Category-skin brightening face mask INGREDIENTS Rice flour Milk(to make slurry)/rose water/mineral water METHOD Mix the rice flour and water to make a thin slurry  apply the mixture to your face leaving eyes,eyebrows,nostrils,and lips. Allow it to dry for 15-20 mins. Or until the ma
Read more

Daily makeup products

-
Image
Daily makeup products(that I use) I'm not a makeup expert or pro but I wear makeup on my daily basis which makes me experiment on various products and finally get in to the solution of having the perfect kit.And also I love being natural(without makeup) I won't be always wearing makeup to just  step out of my home.Doing makeup gives me that extra 10% confidence.Who will say no! when you feel good with something.So here I will let you all know about the makeup products I use regularly .I like those nude colour palette hence my makeup reflects the same(from lip colour to eyeshadow).So let's start with my makeup routine!!! Foundation Wanna get this (click the image to buy☝) Wanna get this (click the image to buy☝) I use this Lakme absolute white intense skin cover foundation(one in the right side-black)which is my current favorite.The one in the left side is my old favorite.I used lakme perfecting for a very long time for more than 7yrs.(wow that&#
Read more

Plain Naan

-
Image
Plain Naan                                    Naan is nothing but Indian style flat bread which is traditionally cooked in hot clay tandoori oven but nowadays it is even cooked on a skillet. These naan's taste the same as in the restaurant.They go well will veg and non-veg curries, such as paneer butter masala, mixed veg-curry..etc..The main difference between naan and roti which are both Indian style flatbreads are roti made with wheat with no yeast in it and naan made with maida with yeast in it. Category-Naan/ bread Servings-8-10 Preparation time-25minutes Cooking time-15minutes INGREDIENTS:               21/2-cup of maida/all purpose flour               7.08g-instant dry yeast               1 t-spoon sugar               1/2 cup lukewarm water               1/2 yogurt               1 tablespoons oil               4 tablespoon salted butter(melted) METHOD: Before starting with the procedure lets activate the yeast.
Read more