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Best Croissant Recipe

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Yummy Vegan Croissant Recipe Croissant is all about layers.You will get to know how to make classic croissants in this recipe.It is easy to follow and simple to make.Just hoping you will love this!! as I do.Following this recipe will yield around 20 croissants(number may differ).Cooking a french classic croissant will take up to 3 days.The hard work of the 3 day croissant process yields the best satisfying croissant you would have ever had.The first time when I tried making this was not that better as I finally landed out with some croissant shaped ones!but it was a good try.finally I got happy with my result. What are you looking out for? So Lets start baking!..... category:Main course Prep time:3 days cooking time:20 mins INGREDIENTS 1/2 kg plain flour/Maida/All purpose flour 50 g of sugar 150 ml of milk 150 ml of water 50 g butter(unsalted is better) 10 g instant yeast 10 g salt EGG WASH (Alternative provided):Egg wash is one of the must in baking.B
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Rice flour face mask

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Tried and Tested!-DIY  Rice flour face mask After a long day in sun I feel my skin is so dull and (turns) dusky in color.I have tried lots and lots of artificial beauty products to brighten my tanned skin.I have also tried tan remover a lot of times (every tropical region girls issue!).To my dismay nothing changed my tanned colour.So one fine day my mom suggested me this recipe to this awesome beauty mask.It is so easy and requires only 2 ingredients! .very handy whenever my skin becomes dull.Try this for yourself ,it is safe and gives no harm to your skin,no additives or no chemicals.You will feel the difference.It works best during night time.So yeah Lets start making it!!! Category-skin brightening face mask INGREDIENTS Rice flour Milk(to make slurry)/rose water/mineral water METHOD Mix the rice flour and water to make a thin slurry  apply the mixture to your face leaving eyes,eyebrows,nostrils,and lips. Allow it to dry for 15-20 mins. Or until the ma
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Fried tofu black bean Burger

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Fried Tofu black bean burger Trying this one is just awesome!.This is very easy to make and they are delicious.It just takes  10-15 mins to make.They can be done even without adding flour.this will be so good with garlic mayonnaise(vegan mayonnaise is what i'm talking about!).So yeah you can customize the ingredients as you like.So let's start cooking. Category:main course Prep time:5mins Cooking time:10mins INGREDIENTS 250g Firm Tofu 250g Black bean (cooked) 2-3 Onion 3 tablespoon Chilli powder/cayenne pepper 5 garlic/garlic powder(2 tablespoon) 2 tablespoon flour(all purpose flour/maida) Corn flour slurry (optional) Oil (to shallow fry/deep fry) Burger buns salt as per taste For making burger(layers-optional or customize it accordingly) mayonnaise/burger sauce lettuce/cabbage/leafy vegetable tomato onion mashed potato fried burger patties  dijon mustard  cheese METHOD Grate the firm tofu and keep it aside. In a pa
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Vegan doughnut recipe

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Vegan Doughnut recipe This doughnut is so soft and light inside.They not only will fill your tummy but also your heart.This doughnut recipe is my family's favorite!.When ever I make this it will get over without any leftover.These are vegan and has less ingredients.Yes! ingredients which we already have at our home.So they are super easy and really simple to make,It just takes 15 minutes of your time .So Lets start cooking!!!! Category:snacks /sweets & Dessert  Prep time: 10 mins Cooking time:15 mins INGREDIENTS 2 cups maida/all purpose flour 1/2 cup sugar(granulated) 1/2 teaspoon cinnamon powder 2 teaspoon baking powder 1 teaspoon baking soda 1 cup of milk a pinch of salt Vanilla essence or extract Apple cider vinegar Melted butter Oil to fry METHOD Preheat a oven for 350 degree celsius to bake or preheat a frying pan with oil to fry. Mix all the dry ingredients in a large mixing bowl.al
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